Gelatin-Alginate Gels and Their Enzymatic Modifications: Controlling the Delivery of Small Molecules - CY Cergy Paris Université
Journal Articles Macromolecular Bioscience Year : 2013

Gelatin-Alginate Gels and Their Enzymatic Modifications: Controlling the Delivery of Small Molecules

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Biochemistry [q-bio.BM]

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https://cyu.hal.science/hal-01929294

Submitted on : Wednesday, November 21, 2018-10:14:27 AM

Last modification on : Wednesday, October 5, 2022-11:12:07 AM

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hal-01929294 , version 1 (21-11-2018)

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Marie-Cécile Klak, Elodie Lefebvre, Rémy Agniel, Julien Picard, Sébastien Giraudier, et al.. Gelatin-Alginate Gels and Their Enzymatic Modifications: Controlling the Delivery of Small Molecules. Macromolecular Bioscience, 2013, 13 (6), pp.687 - 695. ⟨10.1002/mabi.201200386⟩. ⟨hal-01929294⟩

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